KUALA LUMPUR, May 21 (NNN-BERNAMA) — Asia-Pacific Economic Cooperation (APEC) member economies need to adopt an open trade policy to safeguard food security in the region amid COVID-19, says a new policy brief by the APEC Policy Support Unit.
The recent policy brief on export restrictions and food security in the context of the pandemic shows that the variety of movement restrictions implemented across borders has affected the supply of food, especially perishables such as fruits, vegetables, dairy, seafood, and meat.